Among the five-star offerings of the correctional dining scene is the infamous Pruno. Basically prison's take on craft cocktails, if you consider a cocktail made from sugar drink powder, candy, and apples to be "craft."

Pruno is a masterpiece cobbled together from whatever sugary delight an inmate can scrounge up - candy, fruit, flavored drink powders. You name it, it's in there.

The magic happens in a plastic bag tucked away in a very glamorous location like under a bed, in a sink, or, for those truly living the dream, in a hot pot. Pro tip: You gotta "burp" that bag regularly to avoid an explosion of pruno-scented air freshener that'll not only redecorate your cell but also send a red flag to the CO's that you've got a side hustle brewing.

When all's said and done, if you've got the patience, you’ll be rewarded with a sweet, non-carbonated concoction that boasts an alcohol content somewhere between "meh" and "might forget my cellmate’s name"

We are not just selling a drink. We’re selling a story. A piece of prison ingenuity that reflects the resilience, creativity, and raw energy of the incarcerated culture.